Cream of Chicken Soup

Cream of Chicken Soup
GF
INGREDIENTS:
Hydrolyzed Gelatin, Soy Protein, Modified Corn Starch, Creamer (sunflower oil, corn syrup solids, sodium caseinate [a milk derivative], mono- and diglycerides, dipotassium phosphate, contains 2% or less of each of the following: tricalcium phosphate, soy lecithin, tocopherols [added to help protect flavor]), Salt, Yeast Extract, Dehydrated Mushroom, Natural and Artificial Flavor, Flavor [(Hydrolyzed Soy Protein, Thiamine Hydrochloride), Vegetable Oil (Palm)], Potassium Chloride, Onion Powder, Tricalcium Phosphate, & White Pepper, Soy Lecithin.
Contains Soy and Milk. Manufactured on equipment that processes wheat (gluten), egg, peanuts and tree nuts.
Nutrition Information
- Serving Size 26g
- Calories 100
- Total Fat 2g
- Saturated Fat 1g
- Trans Fat 0g
- Cholesterol 20mg
- Sodium 400mg
- Potassium 65mg
- Carbohydrates 6g
- Fiber 0g
- Total Sugar 1g
- Added Sugar 0g
- Protein 15g
- Vitamin D 0mcg
- Calcium 80mcg
- Iron 0mg
